Randy Alison Aussenberg
Analyst in Nutrition Assistance Policy
Libby Perl
Specialist in Housing Policy
As Congress formulates the next farm bill—an omnibus bill that reauthorizes a range of agriculture and nutrition programs—program integrity and deficit reduction have been leading themes. One of the cost-saving measures in the 113th Congress’s farm bill proposals would address the way in which Supplemental Nutrition Assistance Program (SNAP) benefits are calculated. The SNAP statute allows for certain deductions from income when calculating a household’s benefit level, including an excess shelter deduction which incorporates utility costs. If a family receives benefits through another federal program, the Low Income Home Energy Assistance Program (LIHEAP), this deduction from income can be higher, allowing for a higher SNAP benefit for the household. Both the Senate Committee on Agriculture, Nutrition, and Forestry and the House Agriculture Committee have reported bills (S. 954 and H.R. 1947, respectively) that would limit the deduction associated with LIHEAP, particularly seeking to end a practice that has been referred to as “Heat and Eat.” Similar proposals were considered in the 112th Congress but were not enacted.
Under current law, a SNAP household can use a LIHEAP payment (regardless of the amount of that payment) to document that the household has incurred heating and cooling costs. This documentation triggers a standard utility allowance (SUA), a figure intended to represent typical state-specific utility costs that enters into the SNAP benefit calculation equation. Unless the household is receiving the maximum SNAP benefit already, a household’s monthly benefit can increase if the inclusion of an SUA results in an excess shelter deduction.
In addition to current law, current practice of, most recently, 17 states also affects the interaction between these benefit programs. While virtually all SNAP states consider LIHEAP in their calculation, approximately 16 states have implemented the so-called “Heat and Eat” policy. “Heat and Eat” is a phrase that the low-income and anti-hunger advocacy community has used to describe state and program policies that leverage nominal (as little as $1) LIHEAP payments into an increase in households’ SNAP benefits that is larger than the initial LIHEAP payment. Also, one state allows SNAP applicants to benefit from an SUA if the household applies for LIHEAP.
In the 113th Congress, the farm bills reported by both the Senate and House Agriculture Committees would limit “Heat and Eat” policies:
- Under S. 954, the Agriculture Reform, Food, and Jobs Act of 2013, only LIHEAP payments above $10 annually would confer this potential advantage. Payments of $10 and below would no longer entitle a household to earn an SUA during the benefit calculation process. If a household received less than $10 in energy assistance, households would have to present alternate documentation of heating and cooling costs in order to have utilities factored into calculating their excess shelter deduction.
- In H.R. 1947, the Federal Agriculture Reform and Risk Management Act of 2013, only LIHEAP payments above $20 annually would confer this potential advantage.
In addition, several bills have been introduced in the 113th Congress that would go further than the proposals in S. 954 and H.R. 1947 and eliminate the ability of households to qualify for the SNAP SUA based on receipt of LIHEAP. Instead, households would have to present alternative documentation of utility costs. These bills include S. 458/H.R. 1510 and S. 762 /H.R. 1657.
Date of Report: May 20, 2013
Number of Pages: 15
Order Number: R42591
Price: $29.95
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